Administrative Assistant in New York, NY at Catapult Learning

Date Posted: 7/12/2019

Job Snapshot

Job Description

Overview

Performs routine service level duties to assist with receiving meal delivery, meal storage,  preparation and serving meals, and clean up at a school service kitchen. Includes completing related paperwork and clean up.


Responsibilities

ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:


• Distribute materials and food items to participants in enrichments programs 
• Assist in receiving, storing and serving food product items 
• Records food temperatures at regular intervals during storage, heating, and service of food items
• Washes, sanitizes, and cleans kitchen area surfaces, utensils, trays, serving areas and kitchen equipment. May sweep floors. 
• Operates a food production station, assembling, sealing, and stacking standardized portions of food items onto transferable food carriers. Maintains pace with acceptable units of production. 
• Prepares, counts and stacks lunch orders for shipment to school sites or lunch carts. 
• Performs other duties as assigned that support the overall objective of the position. 




Job Requirements



EDUCATION/EXPERIENCE:

  • Must hold either a 15 hour NYC DOHMH food handler's certificate OR have a 4 hour summer feeding/soup kitchen certificate.
  • Knowledge of safe work methods and kitchen sanitation
  • Knowledge of modern machines and equipment used in institutional cooking and service lines
  • Perform the routine duties of the position under direct supervision.